S. Gomathi
Researcher in Nutritional Biochemistry | Bridging Hyderabad, IndiaLog in to see email address.
About Me
I’m Gomathi, a postgraduate in Food Science and a Ph.D. researcher passionate about understanding how what we eat impacts who we are. My writings blend science with simplicity — helping readers see food not just as fuel, but as a story of health and connection.
Work
Writing Samples
\"Current Trends in Food and Nutrition (Volume - 5)\" Exploring the role of riboflavin in maternal and fetal health: challenges and solutionsServices
Experience / Education / Qualifications
Education
- M.Sc. Food Science & Nutrition – Gold Medalist
- B.Sc. Nutrition & Food Technology
Current Research
- Ph.D. Researcher in Nutritional Biochemistry
- Investigating maternal riboflavin deficiency and its effects on offspring growth and development, with focus on functional, molecular, and metabolic assessments.
Professional Experience
- ICMR-NIRT, Chennai – Field Investigator, ARREST TB Project
- Conducted field data collection, sample handling, and community-based monitoring in tuberculosis research.
- Developed skills in data management, scientific reporting, and field research protocols.
Publications & Presentations
- Magazine article in IFI Mag
- Book chapter in Current Trends in Food Science and Nutrition
- Presented research at IUNS ICN (DBT Travel Grant) Paris, ARVO Annual Meeting (Travel Grant), and NSI
- Recognized as a Gold Medalist for academic excellence
Topics
Notable clients
Health & nutrition blogs Food science magazines & journals Educational institutes / visiting lectures Wellness & lifestyle websites Nutraceutical & functional food companies Public health organizations / NGOs Diet counselling & personalized nutrition guidanceContract Preferences
| Contract Type: | Freelance |
| Preferred Location: | Remote |
| Preferred Rate: | $62.5 / per article |